Stir Fry Crocodile Meat

Ingredients (Serving for 2)

Shred the crocodile meat  
1 stock spring onion
1 red chilli (shredded)
Some shredded ginger
1 clove garlic (minced) 

Seasonings

1 tablespoon oyster sauce
1 tablespoon light soy sauce
1 tablespoon sesame oil
Some pepper
3 tablespoon cornflour mixture  

Directions

1) Heat the wok with 2 tablespoon of oil.  

2) Add in the garlic, chilli and ginger to fried for half minute.

3) Add in the crocodile meat and all the seasonings stir fry.  

4) Lastly add in the spring onion and 1 tablespoon Shaoxing wine.  

Reference:
http://homediningfoodblog.com/crocodile-meat-recipes-part-2/